

It's Always a Good Time for Treats
Love rewarding your Family, BFF's,
Clients, Co-workers?
Wanna keep them happy?
Yay! You found the perfect treat to keep a smile on your face (and theirs, too.)
Corporate clients! Call to sign-up for our weekly Auto-order Service.
Select your Treats
Place Your Order
Enjoy!!!

Meet the Redhead...
Born in Alabama, Betsy baked her first cake at age eight and planned her first menu at nine. As soon as her father tasted that aforementioned birthday cake and said, “Thank God for Betsy!” she knew good food and gracious hospitality were the keys to unlocking happiness and creating unity between people.
Nothing is as gratifying for her as seeing someone's eyes light up and hearing their almost inaudible moan when tasting her food.
From 1999-2020 The Saucy Redhead provided private chef, catering and baking services in Los Angeles. Now living in Austin, Betsy is currently baking her way into the hearts of folks in her new city and loving this latest phase of her career, which focuses primarily on corporate clients, and also serves the community at large.

Betsy has recently added bestselling author to her resume, with the release of "Show Your Work: Successful women Share the Bumpy Roads to Their Biggest Wins" and looks forward to the new opportunities this will bring her way.
Cheers, Y'all!
Kind Words...
We had to write. Your pies are the best we've ever had. The Apple and Cranberry were not run of the mill. Had 8 for dinner and we all agreed, "A+". My husband wants you to open a restaurant so he can invest in it.
Karen and John, Austin
They are the best desserts you will ever experience of any kind, whether pareve, gluten free or dairy! You cannot find anything better. You can take that to the bank.
Houman M, Beverly Hills
Betsy has done custom cakes for my family celebrations that have been amazing and beyond expectations in both design and taste. Her cookies and sweet treats are amazing,
I've also used The Saucy Redhead to cater business events and have been very pleased with the assortment of choices, and again, fantastic food.
Eliza Q, Galveston

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