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Betsy Davis
Mar 21, 20242 min read
Family Cookbook Project, Week 2: Fried Chicken
Fried Chicken is my kryptonite. (Did I mention I am from Alabama?) Seriously. It is the one food I have almost no willpower over. After...
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Betsy Davis
Mar 10, 20244 min read
Family Cookbook Project, Week 1: Pound Cake and Toffee Cookies
We always had homemade desserts on the kitchen counter. If they had not yet been served, you had to wait until after dinner. Once they...
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Betsy Davis
Mar 2, 20242 min read
The Family Cookbook, "Cooking Our Way" by Jane and Lynn Rutenberg
The family table was big for us. Our nuclear family ate together every night, at least until my Dad started working nights when I was a...
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Betsy Davis
Mar 2, 20242 min read
A Little Background Info on Me
I loved my childhood. I was a fairly happy little girl. I grew up as a child of privilege. For much of my adult life, I felt I should...
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Betsy Davis
Feb 26, 20241 min read
Our Food Philosophy ... What Makes us Tick
Food is Love. Food is Nurture. Food is Power. Three of the lessons I learned early in my life. ​ Think about it... ​ Good food brings a...
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